Catering
Catering at events is important to keep your audience happy and energised. Think about the type of event you are holding, expected numbers and food that will be expected. When booking in caterers we recommend you ask for the following:
- Public Liability Insurance
- Documentary confirmation that the caterer is registered as a food business with a Local Authority
- A food hygiene rating score of '4' (Good) as a minimum
- Food hygiene training certificates
- A documented food safety management system
- Allergen policies and procedures
- Risk assessments
- Information on what sort of power they will be bringing/require
- Suitable and sufficient hand washing facilities